Fruity · Floral · Citrusy

Bermuda Rose

A fruity, floral, and citrusy gin cocktail, shaken, served up, and presented in a coupe glass.

Main alcohol
Gin
Estimated strength
Moderate
Technique
Shaken
Serving style
Served up
Glass
Coupe Glass
Garnish
None specified
Carbonation
Still

Ingredients

  • 2 oz Gin
  • 0.5 oz Cherry Brandy
  • 0.25 oz Grenadine
  • 0.5 oz Lemon Juice
  • 1 cup Ice

Instructions

  1. Shake all ingredients with ice.
  2. Strain into a chilled coupe.