Creamy · Minty · Sweet

Cacao Mint Cream

A creamy, minty, and sweet crème de cacao cocktail, shaken, served up, and presented in a coupe glass.

Main alcohol
Crème de Cacao
Estimated strength
Moderate
Technique
Shaken
Serving style
Served up
Glass
Coupe Glass
Garnish
None specified
Carbonation
Still

Ingredients

  • 2 oz Crème de Cacao
  • 0.25 oz White Crème de Menthe
  • 1 oz Heavy Cream
  • 1 cup Ice

Instructions

  1. Combine the crème de cacao, crème de menthe and cream in a shaker with ice.
  2. Shake hard until the outside of the tin frosts.
  3. Strain into a chilled glass.