Floral · Bubbly · Light

Floral Gin Spritz

A floral, sparkling, and light gin cocktail, shaken, finished with bubbles, and presented in a champagne flute.

Main alcohol
Gin
Estimated strength
Light
Technique
Shaken
Serving style
Served up
Glass
Champagne Flute
Garnish
edible flower or lemon twist
Carbonation
Carbonated

Ingredients

  • 1.5 oz Gin
  • 0.5 oz Elderflower Liqueur
  • 3 oz Prosecco
  • 0.25 oz Lemon Juice
  • 1 piece Lemon Peel
  • 1 piece Edible Flower
  • 1 cup Ice

Instructions

  1. Combine gin, elderflower liqueur, and lemon juice in a shaker with ice.
  2. Shake briefly and strain into a chilled flute.
  3. Top with Prosecco.
  4. Garnish with an edible flower or lemon twist.