Citrusy · Herbal · Bitter

Gin Crusta

A citrusy, herbal, and bitter gin cocktail, shaken, served up, and presented in a coupe glass.

Main alcohol
Gin
Estimated strength
Moderate
Technique
Shaken
Serving style
Served up
Glass
Coupe Glass
Garnish
None specified
Carbonation
Still

Ingredients

  • 2 oz Gin
  • 0.25 oz Maraschino Liqueur
  • 0.25 oz Cointreau
  • 0.5 oz Lemon Juice
  • 2 drops Angostura Bitters
  • 1 tsp Sugar
  • 1 piece Lemon Peel
  • 1 cup Ice

Instructions

  1. Rim a coupe with sugar and line with a lemon peel spiral.
  2. Shake remaining ingredients with ice.
  3. Strain carefully into the prepared glass.