Nutty · Sweet · Spirit Forward

Japanese Cocktail

A nutty, sweet, and spirit-forward cognac cocktail, stirred, served up, and presented in a coupe glass.

Main alcohol
Cognac
Estimated strength
Moderate
Technique
Stirred
Serving style
Served up
Glass
Coupe Glass
Garnish
lemon twist
Carbonation
Still

Ingredients

  • 2 oz Cognac
  • 0.5 oz Orgeat
  • 2 drops Angostura Bitters
  • 1 piece Lemon Peel
  • 1 cup Ice

Instructions

  1. Stir all ingredients with ice.
  2. Strain into a chilled coupe.
  3. Garnish with a lemon twist.