Smoky · Tropical · Citrusy

Tia Mia

Tia Mia served in a rocks glass.

Main alcohol
Mezcal
Estimated strength
Strong
Technique
Shaken
Serving style
Crushed ice
Glass
Rocks Glass
Garnish
fresh mint
Carbonation
Still

Ingredients

  • 1 oz Mezcal
  • 1 oz Aged Rum
  • 0.75 oz Lime Juice
  • 0.5 oz Curacao
  • 0.5 oz Orgeat
  • 1 piece Fresh Mint
  • 1 cup Ice

Instructions

  1. Add mezcal, aged rum, lime juice, Curacao, and orgeat to a shaker with ice.
  2. Shake until chilled and strain over crushed ice in a rocks glass.
  3. Garnish with fresh mint.