Fruity · Sour / Tart · Creamy
Clover Leaf
A fruity, tart, and creamy gin cocktail, shaken, served up, and presented in a coupe glass.
- Main alcohol
- Gin
- Estimated strength
- Moderate
- Technique
- Shaken
- Serving style
- Served up
- Glass
- Coupe Glass
- Garnish
- mint leaves
- Carbonation
- Still
Ingredients
- 2 oz Gin
- 0.75 oz Lemon Juice
- 0.5 oz Raspberry Syrup
- 1 piece Egg White
- 2 pieces Fresh Mint
- 1 cup Ice
Instructions
- Add gin, lemon juice, raspberry syrup, and egg white to a shaker without ice, then dry-shake firmly.
- Add ice and shake again until well chilled.
- Fine-strain into a chilled coupe and garnish with the mint leaves.