Tropical · Creamy · Citrusy
Coconut Daiquiri
A tropical, creamy, and citrusy white rum cocktail, shaken, served up, and presented in a coupe glass.
- Main alcohol
- White Rum
- Estimated strength
- Moderate
- Technique
- Shaken
- Serving style
- Served up
- Glass
- Coupe Glass
- Garnish
- toasted coconut flakes on the rim
- Carbonation
- Still
Ingredients
- 2 oz White Rum
- 0.75 oz Coconut Cream
- 0.75 oz Lime Juice
- 0.25 oz Simple Syrup
- 1 pinch Toasted Coconut
- 1 cup Ice
Instructions
- Combine all ingredients in a shaker with ice.
- Shake vigorously for 15 seconds.
- Double-strain into a chilled coupe glass.
- Garnish with toasted coconut flakes on the rim.