Sour / Tart · Citrusy · Creamy
Aged Rum Sour
A tart, citrusy, and creamy aged rum cocktail, shaken, served up, and presented in a coupe glass.
- Main alcohol
- Aged Rum
- Estimated strength
- Moderate
- Technique
- Shaken
- Serving style
- Served up
- Glass
- Coupe Glass
- Garnish
- None specified
- Carbonation
- Still
Ingredients
- 2 oz Aged Rum
- 0.75 oz Lemon Juice
- 0.75 oz Simple Syrup
- 1 piece Egg White
- 2 drops Angostura Bitters
- 1 cup Ice
Instructions
- Dry-shake rum, lemon juice, simple syrup, and egg white without ice for 15 seconds.
- Add ice and shake again vigorously.
- Double-strain into a chilled coupe glass.
- Dash bitters on the foam and use a toothpick to make a design.