Floral · Sour / Tart · Bubbly

Hibiscus Soda

An alcohol-free drink with a floral, tart, and sparkling profile, served over ice, finished with bubbles, and presented in a highball glass.

Main alcohol
Non-alcoholic
Estimated strength
Non-alcoholic
Technique
Built in the glass
Serving style
Over ice
Glass
Highball Glass
Garnish
lime wedge
Carbonation
Carbonated

Ingredients

  • 3 oz Hibiscus Tea
  • 0.5 oz Simple Syrup
  • 0.5 oz Lime Juice
  • 3 oz Club Soda
  • 1 piece Lime Wedge
  • 1 cup Ice

Instructions

  1. Brew hibiscus tea strong and chill.
  2. Combine tea, syrup, and lime juice over ice.
  3. Top with club soda. Garnish with a lime wedge.