Creamy · Rich · Sweet

Kahlúa & Cream

A creamy, rich, and sweet kahlúa cocktail, stirred, served over ice, and presented in a rocks glass.

Main alcohol
Kahlúa
Estimated strength
Moderate
Technique
Stirred
Serving style
Over ice
Glass
Rocks Glass
Garnish
light dusting of cocoa powder
Carbonation
Still

Ingredients

  • 2 oz Kahlúa
  • 1 oz Heavy Cream
  • 1 pinch Cocoa Powder
  • 1 cup Ice

Instructions

  1. Fill rocks glass with ice. Add Kahlúa.
  2. Float cream over the top. Do not stir.
  3. Garnish with a light dusting of cocoa powder.