Sour / Tart · Fruity · Spirit Forward
New York Sour
A tart, fruity, and spirit-forward rye whiskey cocktail, shaken and presented in a rocks glass.
- Main alcohol
- Rye Whiskey
- Estimated strength
- Moderate
- Technique
- Shaken
- Serving style
- Served up
- Glass
- Rocks Glass
- Garnish
- None specified
- Carbonation
- Still
Ingredients
- 2 oz Rye Whiskey
- 1 oz Lemon Juice
- 0.75 oz Simple Syrup
- 1 piece Egg White
- 0.5 oz Red Wine
- 1 cup Ice
Instructions
- Dry shake rye whiskey, lemon juice, simple syrup, and egg white.
- Add ice and shake again. Place one large ice cube in the serving glass, then strain the drink into it.
- Float red wine on top by pouring over the back of a spoon.