Citrusy · Sour / Tart · Fruity

Prado

Prado served in a coupe glass.

Main alcohol
Tequila
Estimated strength
Moderate
Technique
Shaken
Serving style
Served up
Glass
Coupe Glass
Garnish
None specified
Carbonation
Still

Ingredients

  • 2 oz Tequila
  • 1 oz Lime Juice
  • 1 oz Maraschino Liqueur
  • 1 piece Egg White
  • 1 piece Lime Peel
  • 1 cup Ice

Instructions

  1. Dry shake tequila, lime juice, maraschino liqueur, and egg white without ice.
  2. Add ice and shake again until well chilled, then fine-strain into a chilled coupe.
  3. Express a lime peel over the drink and use it as garnish.