Minty · Citrusy · Refreshing

Queen's Park Swizzle

A minty, citrusy, and refreshing aged rum cocktail, muddled, served over crushed ice, and presented in a collins glass.

Main alcohol
Aged Rum
Estimated strength
Strong
Technique
Muddled
Serving style
Crushed ice
Glass
Collins Glass
Garnish
None specified
Carbonation
Still

Ingredients

  • 2 oz Aged Rum
  • 1 oz Lime Juice
  • 0.75 oz Simple Syrup
  • 8 pieces Fresh Mint
  • 4 drops Angostura Bitters
  • 1 cup Crushed Ice

Instructions

  1. Muddle mint with lime juice and simple syrup in a collins glass.
  2. Fill with crushed ice and add rum. Swizzle until frosty.
  3. Top with more crushed ice and float the bitters over the top.