Fruity · Bubbly · Citrusy
Raspberry Rum Fizz
A fruity, sparkling, and citrusy white rum cocktail, muddled and shaken, served over ice, finished with bubbles, and presented in a collins glass.
- Main alcohol
- White Rum
- Estimated strength
- Moderate
- Technique
- Muddled
- Serving style
- Served up
- Glass
- Collins Glass
- Garnish
- fresh raspberries and a lemon wheel
- Carbonation
- Carbonated
Ingredients
- 2 oz White Rum
- 6 pieces Fresh Raspberries
- 0.75 oz Lemon Juice
- 0.5 oz Simple Syrup
- 3 oz Club Soda
- 1 piece Lemon Wheel
- 1 cup Ice
Instructions
- Muddle raspberries in the bottom of a shaker.
- Add rum, lemon juice, simple syrup, and ice.
- Shake vigorously and double-strain into a collins glass over fresh ice.
- Top with club soda and garnish with fresh raspberries and a lemon wheel.