Spicy · Citrusy · Refreshing
Spicy Rum Paloma
A spicy, citrusy, and refreshing white rum cocktail, shaken, served over ice, finished with bubbles, and presented in a highball glass.
- Main alcohol
- White Rum
- Estimated strength
- Moderate
- Technique
- Shaken
- Serving style
- Served up
- Glass
- Highball Glass
- Garnish
- grapefruit wedge and jalapeño slice
- Carbonation
- Carbonated
Ingredients
- 2 oz White Rum
- 2 oz Grapefruit Juice
- 0.5 oz Jalapeño Syrup
- 0.5 oz Lime Juice
- 1 oz Club Soda
- 1 tsp Chili Salt
- 1 piece Grapefruit Wedge
- 1 piece Jalapeño Slices
- 1 cup Ice
Instructions
- Rim a highball glass with chili-salt (optional).
- Combine rum, grapefruit juice, jalapeño syrup, and lime juice in a shaker with ice.
- Shake and strain into the glass over fresh ice.
- Top with club soda and garnish with a grapefruit wedge and jalapeño slice.