Creamy · Rich · Spicy

Tequila Flip (Spiced)

A creamy, rich, and spicy tequila cocktail, shaken, served up, and presented in a coupe glass.

Main alcohol
Tequila
Estimated strength
Moderate
Technique
Shaken
Serving style
Served up
Glass
Coupe Glass
Garnish
freshly grated nutmeg and a cinnamon stick
Carbonation
Still

Ingredients

  • 1.5 oz Tequila
  • 0.5 oz Cinnamon Syrup
  • 1 piece Whole Egg
  • 1 drop Angostura Bitters
  • 1 piece Cinnamon Stick
  • 1 pinch Cinnamon
  • 1 pinch Freshly Grated Nutmeg
  • 1 cup Ice

Instructions

  1. Combine tequila, cinnamon syrup, whole egg, and bitters in a shaker. Dry shake vigorously for 15 seconds.
  2. Add ice and shake again vigorously until very cold.
  3. Double strain into a chilled coupe glass.
  4. Garnish with freshly grated nutmeg and a cinnamon stick.