Sour / Tart · Citrusy · Creamy

Tequila Sour

A tart, citrusy, and creamy tequila cocktail, shaken, served up, and presented in a coupe glass.

Main alcohol
Tequila
Estimated strength
Moderate
Technique
Shaken
Serving style
Served up
Glass
Coupe Glass
Garnish
None specified
Carbonation
Still

Ingredients

  • 2 oz Tequila
  • 1 oz Lemon Juice
  • 0.75 oz Simple Syrup
  • 1 piece Egg White
  • 2 drops Angostura Bitters
  • 1 cup Ice

Instructions

  1. Dry shake all without ice for 15 seconds.
  2. Add ice and shake vigorously.
  3. Strain into chilled coupe. Dash bitters on foam.