Tropical · Fruity · Refreshing

Tropical Rum Cobbler

A tropical, fruity, and refreshing white rum cocktail, stirred, served over crushed ice, and presented in a highball glass.

Main alcohol
White Rum
Estimated strength
Moderate
Technique
Stirred
Serving style
Crushed ice
Glass
Highball Glass
Garnish
seasonal fruit and a paper straw
Carbonation
Still

Ingredients

  • 2 oz White Rum
  • 0.5 oz Passion Fruit Syrup
  • 0.5 oz Lime Juice
  • 1 oz Pineapple Juice
  • 1 piece Fresh Seasonal Fruit
  • 1 cup Crushed Ice

Instructions

  1. Fill a highball glass with crushed ice.
  2. Add rum, passion fruit syrup, lime juice, and pineapple juice.
  3. Stir gently to combine.
  4. Garnish with seasonal fruit and a paper straw.