Creamy · Sweet · Rich

Whiskey Alexander

A creamy, sweet, and rich bourbon cocktail, shaken, served up, and presented in a coupe glass.

Main alcohol
Bourbon
Estimated strength
Moderate
Technique
Shaken
Serving style
Served up
Glass
Coupe Glass
Garnish
None specified
Carbonation
Still

Ingredients

  • 1.5 oz Bourbon
  • 1 oz Crème de Cacao
  • 1 oz Heavy Cream
  • 1 cup Ice
  • 1 pinch Freshly Grated Nutmeg

Instructions

  1. Combine bourbon, crème de cacao, and heavy cream in a shaker with ice.
  2. Shake vigorously for 15 seconds.
  3. Strain into a chilled coupe and grate nutmeg over the top.