Sweet · Nutty · Creamy
Amaretto Flip
A sweet, nutty, and creamy cognac cocktail, shaken, served up, and presented in a coupe glass.
- Main alcohol
- Cognac
- Estimated strength
- Moderate
- Technique
- Shaken
- Serving style
- Served up
- Glass
- Coupe Glass
- Garnish
- freshly grated nutmeg
- Carbonation
- Still
Ingredients
- 1.5 oz Amaretto
- 0.5 oz Cognac
- 1 piece Whole Egg
- 0.25 oz Simple Syrup
- 1 pinch Freshly Grated Nutmeg
Instructions
- Combine amaretto, cognac, simple syrup, and egg in a shaker.
- Dry shake vigorously for 15 seconds without ice.
- Add ice and shake again until well chilled.
- Double strain into a chilled coupe and garnish with freshly grated nutmeg.