Bubbly · Bitter · Sweet

Champagne Cocktail

A sparkling, bitter, and sweet cognac cocktail, finished with bubbles and presented in a champagne flute.

Main alcohol
Cognac
Estimated strength
Moderate
Technique
Built in the glass
Serving style
Served up
Glass
Champagne Flute
Garnish
lemon twist
Carbonation
Carbonated

Ingredients

  • 5 oz Champagne
  • 0.5 oz Cognac
  • 2 drops Angostura Bitters
  • 1 piece Sugar Cube
  • 1 piece Lemon Peel

Instructions

  1. Soak a sugar cube in Angostura bitters and place in the flute.
  2. Add cognac. Top slowly with champagne.
  3. Garnish with a lemon twist.