Fruity · Spicy · Citrusy

Kentucky Buck

A fruity, spicy, and citrusy bourbon cocktail, muddled and shaken, served over ice, finished with bubbles, and presented in a highball glass.

Main alcohol
Bourbon
Estimated strength
Moderate
Technique
Muddled
Serving style
Over ice
Glass
Highball Glass
Garnish
strawberry and lemon
Carbonation
Carbonated

Ingredients

  • 2 oz Bourbon
  • 0.75 oz Lemon Juice
  • 0.5 oz Simple Syrup
  • 2 pieces Fresh Strawberries
  • 3 oz Ginger Beer
  • 1 drop Angostura Bitters
  • 1 cup Ice

Instructions

  1. Muddle strawberries in shaker. Add bourbon, lemon, and syrup with ice.
  2. Shake well. Double strain over ice in a highball glass.
  3. Top with ginger beer. Dash bitters. Garnish with strawberry and lemon.